Everyone thinks they're delicious...even though some (my cousin Lana) say they're funeral potatoes...that's too morbid a name for something so yummy! So yes, my family calls them Delicious Potatoes!
1 32 oz bag of southern style hash browns
1 can cream of chicken soup
1 16 oz carton of sour cream
1/4 cup of chopped green onions
8 oz sharp cheddar cheese, grated
1/2 tsp salt
1/4 tsp pepper
1 stick butter melted
Topping: 2 cups of crushed corn flakes
1 stick melted butter
Mix together all the ingredients in a large bowl. Put into a 9x13 inch pan, spayed with Pam. Mix melted butter and crushed corn flakes and sprinkle on the top of casserole. Bake for 1 hour at 350 degrees.
LOVE this recipe!